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Easter Brunch Buffet

April 21 @ 11:00 am - 1:30 pm

| 79 per person/ $39.5 for children 12 & under

Spring has sprung and Easter is fast approaching. It’s a time to spend with loved ones, eating and drinking, with perhaps a little over indulging in sweet treats. Celebrate at our lavish brunch buffet – a foodie extravaganza with breakfast favourites, chef attended Easter roasts carving station, chef attended egg station, desserts and more.

Easter Bunny Alert: At the beginning of each seating there will be a children’s Easter egg hunt with the Easter Bunny for brunch guests.

View the menu.

Sunday, April 21, 2019
Sittings at 11am & 1:30pm
$79 per adult, $39.50 for children 12 & under

For reservations or more information, please call 604-662-1900 or email hvc.concierge@fairmont.com.

Please Note: Applicable taxes & gratuities will apply.

Details

Date:
April 21
Time:
11:00 am - 1:30 pm
Cost:
79 per person/ $39.5 for children 12 & under
Event Category:

Venue

Notch8

Organizer

Notch8
Phone:
604-662-1900