Autumn Harvest Afternoon Tea
Autumn Harvest Afternoon Tea
The cozy embrace of sweater weather meets the rich and warm flavours of the autumn season.
Experience the essence of autumn with our indulgent Autumn Harvest Tea, where savoury delights and sweet temptations await. Led under the culinary direction of Notch8 Head Chef Kay Noh, enjoy an array of fall flavours, where every dish tells a story of the season’s bounty.
Delight in the richness of savoury dishes including a Kabocha Squash Tartlet, with a vadouvan saffron apple puree and toasted coconut, Smoked Steelhead with yuzu tobiko, as well as Serrano Ham Reserva with pickled mustard seeds and coffee aioli on brioche. The artistry of the hotel’s pastry team will highlight a collection of decadent desserts featuring warm spices and festive ingredients such as a Salted Caramel Apple Pie Bar, Pumpkin Tiramisu and a Cranberry Cheesecake Brownie.
These delicious delights will be complemented by a menu of hand-selected loose-leaf tea inspired by autumn flavours. Creative, fall-inspired cocktails and wines are available as optional add-ons to the experience.
Availability: September 5 through November 24, 2024
Served Wednesday– Sunday (as well as Statutory holiday Mondays)
Seatings at 11:00 a.m., 1:00 p.m., 3:00 p.m.
Price: $72 per adult, $40 per child (ages 12 and under) *
**Not inclusive of tax or gratuity. For cancellation and reservation changes, kindly email HVC.Notch8@Fairmont.com a minimum of 72 hours prior to reservation to avoid a cancellation fee of $25 per person.
Food Menu
Classic Buttermilk Scone
Cranberry Orange Scones
mascarpone tea cream | strawberry preserve
SANDWICHES
Kabocha Squash Tartlet
vadouvan and saffron apple puree | toasted coconut | sage
Roasted Turkey
cranberry | harvest whole wheat | pistachio crumble
Smoked Steelhead
yuzu tobiko | cream cheese | marble rye
Serrano Ham Reserva
pickled mustard seed | coffee aioli | brioche
Sweet Potato & Yam Pavê
bacon jam | sour cream | candied pumpkin seeds
SWEETS
Salted Caramel Apple Pie Bar
birch streusel topping
Pumpkin Tiramisu
latte-spiced lady fingers
Sweet Potato Meringue Tart
smoked white chocolate powder
Gingerbread Thumbprint Cookie
dulce de leche crémeux
Cranberry Cheesecake Brownie
freeze-dried mandarin
Vegetarian Food Menu
Classic Buttermilk Scone
Cranberry Orange Scones
mascarpone tea cream | strawberry preserve
SANDWICHES
BC Forest Mushroom
shortcrust tart | oka fondue
Sweet Potato & Yam Pavê
sour cream | candied pumpkin seeds
Smoked Carrot
cream cheese | blini
Green Goddess English Pea Sandwich
whole wheat bread | alfalfa sprouts
Kabocha Squash Tartlet
vadouvan and saffron apple puree | toasted coconut | sage
SWEETS
Salted Caramel Apple Pie Bar
birch streusel topping
Pumpkin Tiramisu
latte-spiced lady fingers
Sweet Potato Meringue Tart
smoked white chocolate powder
Gingerbread Thumbprint Cookie
dulce de leche crémeux
Cranberry Cheesecake Brownie
freeze-dried mandarin
TEA SELECTIONS
Pumpkin Spice
notes of cinnamon and pumpkin, sweet spices with caramel depths and chocolate undertones
Apple Ginger Rooibos
rich, spicy sweet notes of ginger, soft apple, and mellow herbaceous tones
Maple Peach
smooth maple, full flavored yet delicate peach character
Cranberry Echinacea
refreshingly tart, delicate sweetness layered over powerful echinacea
Lavender Earl Grey
lavender twist on a classic blend
English Breakfast (decaffeinated)
bright & full, with malty notes reminiscent of caramel
Kyushu Japanese Sencha
green tea with a buttery smoothness
Organic Goddess Oolong
orchard-like accents accentuate this traditional chinese tea
Egyptian Chamomile
notes of wild apples and intricate floral layers
Yummy Berry (kid's tea)
tending sweet with a slight tart character
COCKTAILS, WINE + BUBBLES
COCKTAILS
Harvest Moon Honey
cranberry gin | lemon | spiced honey | honeycomb sugar
2 oz | $19
Pumpkin Spice Latte Martini
absolute elyx | kahlua | pumpkin spice | cream | espresso
2.5 oz | $21
Orchard Breeze
bourbon | apple cider | ginger of the indies | lemon | bitters | soda
2 oz| $19
WINE
Laughing Stock Pinot Gris
okanagan, bc
18 | 29 | 85
Oyster Bay Sauv Blanc
marlborough, nz
17 | 25 | 72
Saintly Rose
okanagan, bc
15 | 23 | 70
Quail's Gate Pinot Noir
okanagan, bc
19 | 29 | 84
Sandhill Cabernet-Merlot
okanagan, bc
15 | 20 | 58
BUBBLES
Ruffino Prosecco
veneto, italy
18 | 75
Vchavost Blanc D'Assemblage Brut
champagne, france
36| 180