Dine Out Vancouver
January 17, 2020 until February 02, 2020
It’s that time of year again! Join Notch8 for Chef Dennis Peckham’s delicious three-course Dine Out menu featuring choices like Ahi Tuna, Rotisserie Porchetta, Gnocchi, and Chilled Chocolate Fondant with salted butter caramel sauce.
$45 per person, not including taxes and gratuities
STAY THE NIGHT AT FAIRMONT HOTEL VANCOUVER:
Residents of BC, WA & AB save 25% off our best rates + complimentary parking for one vehicle.