Thanksgiving Turkey-To-Go
October 11 2020 | 10:00 AM - 4:00 PM900 West Georgia Street, Vancouver V6C 2W6
Our chefs will prepare a delicious dinner, while you relax with loved ones. Heating instructions included.
Turkey To-Go Includes:
A whole roasted, free range, Fraser Valley turkey
Preserved Fruit Bread Stuffing
Rosemary Honey Roasted Root Vegetables, Bee Pollen Butter
Brown Butter Yukon Gold Mashed Potatoes
Cranberry Relish | Pan Gravy
Artisan Roll | Creamery Butter
Pumpkin Cranberry Cheesecake Tart | Cinnamon Chantilly
Give Me More - Add-On Items:
Rosemary Honey Roasted Root Vegetables, Bee Pollen Butter $60
Brown Butter Yukon Golden Mashed Potatoes $65
Cranberry Orange Relish $25
Preserved Fruit Bread Stuffing $65
Roasted Fraser Valley Turkey $250
Pan Gravy $25
Pumpkin Cranberry Cheesecake Tart, Cinnamon Chantilly $65
Artisan Bread, Creamy Butter $20
Jumilla - El Petit Bonhomme Vin Rouge (Red Wine) - $55
Ardeche Chardonnary - Louis Latour (White Wine) - $65
Pick Up Date: October 11, 2020
Pick up Times: Between 10am and 4pm
Servings: Serves 10 guests
Price: $499 (order online at the link below)
(inclusive of tax — full prepayment at time of booking)
Ordering deadline is Monday, October 5th, 2020 at 5pm.
Add-ons must be ordered with the Turkey-To-Go meal. Wine is ages 19+ and valid ID must be presented upon pick-up.