Sakura Afternoon Tea
Sakura Afternoon Tea
Indulge in a whimsical SAKURA Afternoon Tea, where delicate pink hues and fragrant blossoms set the scene. Savour an exquisite selection of teas, complemented by handcrafted pastries and savory bites, all inspired by the beauty of spring. Enjoy the tranquil atmosphere as you sip and savor, surrounded by the enchanting essence of cherry blossoms in full bloom. If your tiny tot is joining, we offer a Children’s Tea that includes kid-friendly finger sandwiches, cookies, scones, and other delicious treats. It is sure to be an afternoon to remember.
Availability: February 27 – May 18, 2026
Served Thursday – Sunday
Thursdays: seatings at 11:00 a.m. or 1:00 p.m.
Friday – Sunday: seatings at 11:00 a.m., 1:00 p.m., 3:00 p.m.
Price: $75 per adult, $40 per child (ages 12 and under) *
Sakura Tea Menu
SCONES
Classic Buttermilk
Chia Vanilla Scones
mascarpone tea cream | strawberry jam
SANDWICHES
Vegetable Korokke
tonkatsu sauce
Tamago Sando
tamago | furikake
Cherry Salmon Aburi
milk bread | yuzu aioli
Curry Pan
beef curry
Kinoko
mushroom degaku tart
SWEETS
Cherry Panna Cotta Tart
morello jelly | amarena cherry
Lavender Shortbread Cookie
pink lemonade glaze
Pistachio Raspberry Delice
layered joconde | pistachio | raspberry mousse
Strawberry Verrine
strawberry preserve | chantilly | vanilla genoise
Castella Cake
yuzu cream | passion pearls
Tea Selections
Genmaicha Yamasaki
light, golden with a unique, toasty rice flavor, tending sweet
Sencha Kyoto Cherry Rose
blend of premium green tea with sweet cherry flavour and subtle rose hints
Jasmine Gold Dragon
expansive floral character; a delicate, early spring green tea
Spring Berry
delicious blend of strawberry and hibiscus petals; inviting and refreshing
Egyptian Chamomile
notes of wild apples & intricate floral layers
Lavender Earl Grey
lavender twist on a classic blend
1907 Orange Pekoe
bright, brisk and lively with excellent flavour
Decaf English breakfast
bright and full, with malty notes reminiscent of caramel
Provence Rooibos
a floral and fruity bouquet with lavender notes
Organic Goddess Oolong
orchard-like accents accentuate this traditional chinese tea
Vegetarian Menu
SCONES
Classic Buttermilk
Chia Vanilla Scones
mascarpone tea cream | strawberry jam
SANDWICHES
Tofu Katsu
miso mayo | cabbage
Tamago Sando
tofu tamago | vegan mayo | furikake
Cherry “Salmon” Aburi
smoked carrot | vegan lemon mayo
Curry Pan
lentil curry
Kinoko
mushroom degaku tart
SWEETS
Cherry Panna Cotta Tart
morello jelly | amarena cherry
Lavender Shortbread Cookie
pink lemonade glaze
Pistachio Raspberry Delice
layered joconde | pistachio | raspberry mousse
Strawberry Verrine
strawberry preserve | chantilly | vanilla genoise
Castella Cake
yuzu cream | passion pearls
Cocktails, Wine & Bubbles
COCKTAILS
First Blush
sakura roku gin | japanese plum wine | lychee liqueur | lemon | simple syrup | egg white | japanese bitters
23
Purple Jam
haku vodka | st. germain liqueur | blackberry syrup | lemon | lavender bitters
24
The Wind Rises
toki whiskey | aperol | amaro montenegro | oolong tea syrup | yuzu | citrus bitters
24
WINE
Laughing Stock Pinot Gris
okanagan, bc
18 | 29 | 85
Tantalus "The Bear" Chardonnay
okanagan valley, bc
19 | 29 | 84
Oyster Bay Sauvignon Blanc
New Zealand
18 | 26 | 78
Saintly Rose
okanagan, bc
16 | 24 | 72
Quail's Gate Pinot Noir
okanagan, bc
19 | 29 | 89
Mission Hill Cabernet-Merlot
okanagan, bc
15 | 20
BUBBLES
Ruffino Prosecco
italy
19 | 89
Veuve Clicquot Rose
france
45| 225