Christmas Eve Dinner

**Christmas Brunch is now sold out. For waitlist, please email HVC.Notch8@Fairmont.com.**

Enjoy a magical Christmas Eve dinner at Notch8, where holiday traditions come to life in an exquisite setting. Indulge in a multi-course feast featuring seasonal delicacies and celebrate this joyous occasion with family and friends.

December 24, 2025
5:00 p.m. – 9:30 p.m.
$109 per adult, $59 per child
(not inclusive of tax & gratuities) 

MENU

Amuse Bouche
Goat Cheese Macaron
beet | lemon | chive | pistachio

Starter (choice of)

Spiced Butternut Squash Bisque
coconut | maple glazed parsnip | apple | pumpkin seed oil | amaretti crumble

Beef Tartare
deviled egg yolk | shallot | caper | dijon | hazelnut | black garlic aioli | brioche 

Maple Roasted Beet & Carrot Salad
caraway | radicchio | whipped ricotta | cider vinaigrette | almond | frisée | pecorino

Entree (choice of)

Fraser Valley Turkey
smoked breast & ballotine of leg | potato puree | roasted carrots | brussels sprouts | turkey gravy | sage brioche stuffing | orange cranberry compote 

Roasted Prime Rib
potato puree | garlic green beans | roasted cipollini onion | picked winter mushroom | truffle jus | horseradish cream

Mushroom Pithivier
leek | carrot & mushroom stuffed puff pastry | kale | chanterelle | pickled shallot | truffle parmesan cream

Dessert (choice of)

Mandarin Pistachio
sablé breton | meringue chards | white chocolate

Steamed Plum Duff
bourbon anglaise | almond praline 

*Please note, children's pricing is for ages 6-12 years, age 5 years and below are complimentary from the children's menu.

Cancellation policy and reservation changes: email the Festive Reservations Team at HVC.FestiveDesk@fairmont.com a minimum of 72 hours prior to the reservation to avoid a cancellation fee of $25 per person.