Menus
Good Morning!
Daily, 6:00am - 10:30am
BREAKFAST CLASSICS
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Notch8 Classic Breakfast
two free-range eggs your way | smoked bacon | maple pork sausage | fingerling potatoes | sourdough
$29
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Omelettes
served with spring greens | heirloom tomato | citrus vinaigrette | sourdough
CLASSIC FRENCH - fontina | cheddar | crème fraîche | fresh chives & tarragon (GF, V) $29
WEST COAST - dungeness crab | lemon mascarpone | trout roe (GF) $29
NORTH SHORE - chanterelle mushrooms | gruyère cheese | black truffle (GF, V) $29
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Banoffee Pancakes
caramelized banana | dulce de leche cream | graham crumble (V)
$25
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Cinnamon French Toast
butter brioche | salted pistachio streusel | spiced maple butter | chantilly cream (N, V)
$27
QUICK & HEALTHY
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Pomme Parfait
greek yogurt | apple compote | almond cinnamon granola | salted caramel (N, V)
$17
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Smoothies
mango | peach | turmeric | banana | soy milk OR strawberry | raspberry | blueberry | soy milk (V)
$13
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Bircher Muesli
maple syrup | chia | candied pecans | fresh banana & berries (GF, N, V*)
$17
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Viennoiseries
choice of butter three: croissant | pain au chocolat | berry danish | seasonal muffin (V)
$16
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Seasonal Fruit
pineapple | watermelon | cantaloupe | honeydew | orange | berries
$18
MORNING FAVOURITES
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Banoffee Pancakes
caramelized banana | dulce de leche cream | graham crumble (V)
$25
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Eggs Vol-Au-Vent
two soft-poached free-range eggs | pastrami | puff pastry | lemon hollandaise | petit greens | citrus vinaigrette
$29
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Avocado Toast
two soft-poached free-range eggs | feta | petits greens | heirloom tomato | citrus vinaigrette
$28
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Smoked Salmon
grilled sourdough | lemon-dill cream cheese | pickled sweet onion | herb salad | ‘everything’ crumb
$25
Kids' Menu
For guests 12 and under-
Bacon & Eggs
one egg your way | smoked bacon | fingerling potato (DF)
$16
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Pancakes
short stack of pancakes | maple syrup (V)
$12
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Granola & Yogurt
greek yogurt | almond cinnamon granola (N, V)
$12
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Oatmeal
fresh berries | maple syrup (GF, V*)
$13
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French Toast
butter brioche | chantilly cream | maple syrup (V)
$12
Beverages
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Fresh Brewed Coffee Carafe
$8
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LOT 35 Tea
$8
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Specialty Coffee
americano, cappuccino, or latte
$8
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Juice
$7
Orange
Apple
Cranberry
Grapefruit
Lunch
Monday - Saturday
11:00am - 3:00pm
LIGHTER FARE
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SEAFOOD CHOWDER
crab bisque | prawns | salmon | mussels | crème fraîche | sourdough
$35
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SPRING GREENS
whipped goat cheese | candied pumpkin seeds | champagne vinaigrette (GF, V)
$21
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Black Kale
pine nuts | grana padano | buttermilk garlic - anchovy dressing | brioche crumble (N)
$22
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Tuna Niçoise
seared ahi | smoked egg | heirloom tomato | olive tapenade | fingerling potatoes | harissa aioli (GF, DF)
$35
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Chicken Paillard
arugula | frisée | grana padano | pickled sweet onion | caper lemon dressing (GF)
$29
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Mussels Frites
white wine cream | saucisse de toulouse | herbes de provence | confit garlic
$35
THE MAINSTAY
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Sandwich D’Or
crispy hot chicken | truffle dijon cabbage | swiss | bread & butter pickles | potato bun
$28
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Notch8 Burger
smoked mustard aioli | cheddar | smoked bacon | onion jam | dill pickle | poppyseed brioche
$29
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Pastrami Reuben
caraway choucroute | russian aioli | gruyère cheese | dill pickle | marble rye
$28
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Alt Sandwich
avocado | lettuce | tomato | tempeh bacon | garlic hummus | green goddess aioli | baguette (V)
$26
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Steelhead
creamed leeks | roasted cauliflower aigre-doux | sauce verte | leek hay
$39
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Steak Frites
10oz aaa striploin | duck fat fries | green peppercorn jus | chicory
$55
Desserts
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Baked Alaska Pour Deux
grand marnier flambé | strawberry preserve
$30
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Religieuse
duo profiterole noisette chocolat (N)
$16
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Gateau Basque
burnt cheesecake | frozen yogurt | mixed berry compote
$16
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Chocolat Caramel
mousse chocolat | crémeux caramel beurre sale (N)
$16
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Vanille Coco
almond hazelnut base | vanilla cream | miroir framboise (V, N)
$16
The Working Lunch
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Green Salad
cucumber | radish | pickled onion | candied pumpkin seed | shallot vinaigrette (GF, DF, V*)
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Fried Rockfish
cous cous tabouli | cucumber | shaved fennel | sauce vierge (DF)
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OR
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Grilled Porkloin
creamed corn | zucchini | fennel | mustard jus (GF)
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OR
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Mushroom Risotto
chantarelle | asparagus | lemon | parmesan (GF, V)
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The 3'o Clock
House-made cookies to go. (N, V) Because the afternoon needs something too.
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Monday - Friday | 11:30 am - 2:00 pm
$38
Dinner
Daily, 5:30pm - 9:30pm
Breads
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Girolles Flat Bread
chanterelle mushroom | café de paris butter (V)
$25
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Baked Brie En Cocotte
roasted grapes | spruce honey | smoked almond | sourdough (N, V)
$32
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Bison Cru
roasted grapes | spruce honey | smoked almond | sourdough (N, V)
$32
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Foie Gras & Fig Terrine
brandy | cocoa | orange apricot | marmalade brioche
$39
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Smoked Bone Marrow
micro-bistro salad | fleur de sel | baguette (DF)
$25
Leaves
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Belgian Endive
grilled radicchio | apple | candied pecan | poppyseed roquefort cream (GF, N, V)
$25
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Black Kale
pine nuts | grana padano | buttermilk garlic-anchovy dressing | butter brioche crumble (N)
$25
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Roasted Beets
whipped goat cheese | orange supreme | pistachio | maple vinaigrette (GF, N, V)
$25
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Lyonnaise Salad
frisée | bacon lardons | smoked egg | shallot dijon vinaigrette
$25
Harvest
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Chicken Fried Mushroom
buttermilk | pickled shallot | chili ranch (V)
$28
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Potato Aligot
brown butter | comté cheese | chive (GF, V)
$28
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Broccolini
piperade | olive pistou | preserved lemon | hazelnut (GF, N, V*)
$20
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Hispi Cabbage
celeriac & chestnut sauce | brown butter | parmesan (N, V)
$25
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Cauliflower Gratin
gruyère béchamel | brioche crumb (V)
$25
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Roasted Acorn Squash
lemon ricotta | cranberry walnut aillade (GF, N, V)
$20
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Pomme Frites
roasted garlic aioli (DF, V)
$16
A Toi!
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Let us Cook for You
ask server for more details minimum of 2 guests
$89
Coast
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West Coast Oysters
port mignonette | smoked cocktail sauce
$4.50
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Mussels Frites
white wine cream | toulouse saucisson | herbes de provence | confit garlic
$35
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Scallops Grenobloise
cider braised pork belly | cauliflower cream | sweet corn (GF)
$35
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Ahi Tuna
olive tapenade | pickled shallot | harissa (GF, DF)
$30
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Steelhead
creamed leeks | celeriac & apple remoulade (GF)
$42
Valley
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Fried Chicken Diable
chou-fleur | bread & butter pickles | sauce diable
$35
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Duck A L’Orange
citrus gastrique | parsnip purée | orange supreme | canard glacé (GF)
$45
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Steak Au Poivre
pepper-crusted 10oz aaa striploin | green peppercorn cream (GF)
$48
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Bone-In 16oz Pork Chop
sauce charcuterie | pickled mustard seed (GF)
$45
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Veal Cheek
cumin-spiced carrot purée | pistachio soil (N)
$50
Desserts
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Baked Alaska Pour Deux
grand marnier flambé | strawberry preserve
$30
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Religieuse
duo profiterole noisette chocolat (N)
$16
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Gateau Basque
burnt cheesecake | frozen yogurt | mixed berry compote
$16
-
Chocolat Caramel
mousse chocolat | crémeux caramel beurre sale (N)
$16
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Vanille Coco
almond hazelnut base | vanilla cream | miroir framboise (V, N)
$16
Beverages
Sun - Thurs, 11:30am - 12am
Fri & Sat, 11:30am - 1am
All beverage prices are tax exclusive.
The Hennessy
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The Hennessy Experience
Enjoy a tasting of rich tradition between the Hennessy Blend Master and our fine Fairmont Tea Selection. Start with a tasting of a robust and aromatic oolong tea followed by the complex and smooth palate of Hennessy V.S.O.P. then finish with the celebration of a Henny Tea for a comforting blend of the two. Oolong Tea | Hennessy V.S.O.P. | Henny Tea
$28
SIGNATURE COCKTAILS
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HICKORY OLD FASHIONED
Hickory Infused Lot 40 Canadian Rye, Maple Syrup, Bitters | 2oz
$21
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EMPRESS GIN & TONIC
Empress Gin, Fever Tree Tonic, Fresh Thyme, Grapefruit | 2oz
$22
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BUBBLES & BERRIES
Absolut Elyx, Fresh Raspberries, Lemon Juice, Sparkling | 3oz
$23
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Lavender Corpse Reviver
Empress Gin, Fresh Lemon, Cointreau, Lillet Blac, Lavender Mist | 3oz
$24
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THE VANCOUVER
Hendrick's Gin, Sweet Vermouth, Dry Vermouth, B&B | 3oz
$24
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IT'S 5 O'CLOCK SOMEWHERE
Plymouth Gin, St-Germain, Orange Bitters, Grapefruit Twist | 2.5 oz
$21
SEASONAL COCKTAILS
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SUMMER PASSION
Reifel Rye, Amaro Nonino, Yuzu, Lemongrass, Passion Fruit, Angostura | 2 oz
$26
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GARDEN PARTY
Patron Reposado, Illegal Joven Mezcal, Lime, Agave, Spicy Bitters, Mint | 2 oz
$26
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STILL SUMMER
Botanist Gin, Limoncello, Strawberry Jam, Orange, Lemon | 2 oz
$23
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MANGO SPICE
Bacardi 8 Rum, Galliano, Banana Liqueur, Lemon, Mango, Cardamom Bitters | 2 oz
$22
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NEGRONI BIANCO
Empress Bitter Bianca, Roku Gin, Noilly Prat Dry Vermouth | 3 oz
$22
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LIMONCELLO SPRITZ (LOW ABV)
Limoncello, Ruffino Prosecco, Lemon Juice, Soda Water | 1.5 oz
$22
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DAVIE STREET DISCO
Tito's, Lychee Liqueur, Prosecco, Dragonfruit, Lime | 3 oz
$24
BEER AND CIDER
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HOTEL VANCOUVER "LOBBY DOG" LAGER
draft (473ml) $12
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YELLOWDOG - "CHASE MY TAIL" PALE ALE
draft (473ml) $12
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STANLEY PARK BREWING - AMBER ALE
draft (473ml) $13
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STANLEY PARK BREWING - TRAIL HOPPER IPA
draft (473ml) $13
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BRIDGE BREWING - BLOOD ORANGE WHEAT ALE
$14
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MICHELOB ULTRA
draft (473ml) $13
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STELLA ARTOIS
draft (473ml) $15
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GUINESS
draft (473ml)
$16
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KOKANEE
packaged (355ml) $10
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CORONA
packaged (355ml) $10
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BUD LIGHT
packaged (355ml) $10
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WHISTLER BREWING - FORAGER LAGER (GLUTEN-FREE)
packaged (355ml) $10
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MERRIDALE - DRY CIDER
packaged (335ml)
$12
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MERRIDALE - BLOOD ORANGE CIDER
packaged (355ml)
$12
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CORONA - SUNBREW
non-alcoholic
packaged (330ml) $10
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PERONI - NASTRO AZZURRO
0.0%
$12
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ASAHI - SUPER "DRY"
0.0%
$12
Zero-Proof Cocktails
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BASIL MELON BUZZ
Watermelon Juice, Lime, Cucumber, Tonic
$14
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YUZU DRIFT
Yuzu, Seedlip Spice 94, Coconut Syrup, Ginger Beer.
$14
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RASPBERRY GINGER FIZZ
Seedlip Grove 42, Raspberry, Orange Bitters, Ginger Beer
$13
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INDIGO & TONIC
Empress Indigo 0%, Fever Tree Tonic
$22
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APER-NAH SPRITZ
Seedlip Grove 42, Undone Vermouth, Soda Water, Oddbird Sparkling, Orange Bitters
$20
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THE BIRDCAGE
Alcohol-free Sparkling, Lychee, Dragonfruit, Lime
$20
Sparkling
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Prosecco - Ruffino
Italy
6oz $18
bottle $75
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Mission Hill Brut
Canada
6 oz $20
BT $90
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Moet & Chandon Brut
France
6 oz $42
BT $195
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Veuve Clicquot Rosé
France
6oz $50
bottle $215
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Veuve Clicquot Yellow Label Brut
France
6 oz $46
BT $205
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Moet & Chandon Brut Imperial Rose
France
6 oz $58
BT $235
White Wine
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Inniskillin Pinot Grigio
5oz $14
8oz $20
bottle $59
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Di Lenardo Pinot Grigio
Venezia Giulia, IT
5 oz $16
8 oz $24
BT $70
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Pinot Gris - Laughing Stock
Okanagan, BC
5oz $18
8oz $29
bottle $85
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Sauvignon Blanc - Oyster Bay
Marlborough, NZ
5oz $17
8oz $25
bottle $75
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Pierre Sparr Gewurztraminer
Alsace, FR
5 oz $20
8 oz $30
BT $100
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Ammura Etna Bianco
Sicily, IT
5 oz $24
8 oz $36
BT $105
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Domaine Seguinot - Bordet Chablis
Burgundy, FR
5 oz $28
8 oz $39
BT $115
Rosé Wine
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Maison Mirabeau Cotes de Provence
France
5 oz $16
8 oz $24
BT $85
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Minuty "M"
Italy
5 oz $22
8 oz $33
BT $100
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Phantom Creek
Canada
5 oz $22
8 oz $33
BT $100
Red Wine
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Inniskillin Cabernet Sauvignon
5oz $15
8oz $20
bottle $58
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Pinot Noir - Quail's Gate
Okanagan, BC
5oz $21
8oz $31
bottle $88
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Cabernet Franc - Burrowing Owl
Oliver, BC
5oz $25
8oz $36
bottle $104
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Jim Barre Lodge Hill Shiraz
Clare Valley, AU
5 oz $18
8 oz $27
BT $90
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Malbec - Andeluna 1300
Mendoza, AR
5oz $17
8oz $25
bottle $72
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Broccardo Barbera D'Alba
Piedmont, IT
5 oz $20
8 oz $30
BT $95
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Cune (CVNE) Crianza
Rioja, ESP
5 oz $16
8 oz $24
BT $90
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Cantina Tollo Montepulciano D'Abruzzo Risierva
Abruzzo, IT
5 oz $16
8 oz $24
BT $90
NEATS SELECTION
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Menu available upon request
Ice Wines
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Inniskillin Riesling Ice Wine
Okanagan, BC
2oz $20
Port & Sherry
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Tio Pepe
2oz $12
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Taylor Fladgate 10 Year Old Tawny
2oz $12
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Taylor Fladgate 20 Year Old Tawny
2oz $24
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Taylor Fladgate 30 Year Old Tawny
2oz $40
Lounge
Lounge Beverage Service
Sun - Thurs, 11:00am - 12am
Fri & Sat, 11:00am - 1am
Lounge Food Service
Daily, 3pm-Close
Happy Hour
Sun - Thu, 3pm - 5:30pm
Excluding holidays and special events.
Live Music
Thu - Sat, 4 - 7:30, 8pm - 11pm
Happy Hour
Join us for Happy Hour, and enjoy 25% off offerings from the kitchen. Discover a rotating selection of specially featured wines. Our curated offerings highlight a variety of regions and styles, giving you something new to enjoy with every visit.Lounge
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CHARCUTERIE & CHEESE
house pickled vegetables, marinated olives, grainy mustard, tomato jam
$30
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WEST COAST OYSTERS (EACH)
port mignonette, smoked cocktail sauce
$4.50
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BLACK KALE
pine nuts, grana padano, buttermilk garlic & anchovy dressing, brioche crumble (N)
$22
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FRIED HOT CHICKEN
spicy maple bourbon glaze, bread & butter pickles, chili ranch
$30
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BAKED BRIE EN COCOTTE
roasted grapes, spruce honey, smoked almonds, sourdough (N, V)
$32
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NOTCH8 BURGER
smoked mustard aioli, cheddar, smoked bacon, onion jam, dill pickle, poppyseed brioche
$29
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GIROLLES FLATBREAD
chantarelle mushroom, café de Paris butter (V)
$25
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SANDWICH D'OR
crispy chicken, truffle dijon cabbage, swiss, bread & butter pickles, potato bun
$28
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MUSSELS FRITES
white wine cream, toulouse saucisson, herb de provence, confit garlic
$35
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BISON CRU
sauce gribiche, horseradish aioli, arugula, parmesan, lavash
$29
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STEAK FRITES
10oz AAA striploin, duck fat fries, green peppercorn cream, chicory
$55
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TUNA NICOISE (GF, DF)
seared ahi, smoked egg, heirloom tomato, olive tapenade, fingerling potato, harissa aioli
$35
Dessert
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Baked Alaska
strawberry preserve
$30
-
Religieuse
duo profiterole noisette chocolat (N)
$16
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Classic Burnt Cheesecake
burnt cheesecake | frozen yogurt | mixed berry compote (GF)
$16
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Chocolat Caramel
mousse chocolat | crémeux caramel beurre sale (N)
$16
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Vanille Coco
almond hazelnut base | vanilla cream | miroir framboise (VG, N, GF)
$16
Happy Hour
Happy Hour
Sun - Thu, 3 pm - 5:30 pm
Excluding holidays and special events.
Live Music
Thurs - Sat, 4 - 7:30, 8 pm - 11 pm
Learn More
Join us for Happy Hour, and enjoy 25% off offerings from the kitchen.
Discover a rotating selection of specially featured wines.
Our curated offerings highlight a variety of regions and styles, giving you something new to enjoy with every visit.
Sunday Brunch
Sunday, 11:30am – 1:00pm (dessert buffet available until 2:30pm)
$72 per adult, $38 per child (ages 12 & under)
Pricing does not include tax or gratuity.
Your experience begins with a welcome mimosa, freshly baked scones with house accompaniments, and access to a signature cheese & charcuterie and dessert display.
From there, select your main course from a collection of elevated brunch creations featuring premium seafood, refined egg preparations, seasonal vegetables, house-made pastas, and expertly prepared steak options.
Premium coffees, Lot 35 teas, fresh-pressed juices and smoothies are included, with handcrafted cocktails available for purchase to further enhance your experience.
GF – Gluten Free, DF – Dairy Free, V – Vegetarian, V* - Vegan, N – Contains Nuts
Choice of
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DUCK CONFIT VOL AU VENT
two soft poached free-range eggs, pulled duck confit, puff pastry, lemon hollandaise, mixed greens, citrus vinaigrette
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SMOKED SALMON ROSTI
two soft poached free-range eggs, dill crème fraîche, trout roe, mixed greens, citrus vinaigrette (GF)
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CHICKEN & WAFFLE
foie gras mousse, spiced bourbon maple syrup, pickled Fresno chili
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RIGATONI CARBONARA
sunny side free-range egg, smoked bacon lardons, spring peas, grana padano
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STEAK & EGGS
6 oz AAA flat iron, two fried free-range eggs, potato rösti, sauce vert (GF, DF)
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LOBSTER BENEDICT
two soft-poached free-range eggs, croissant bun, lemon hollandaise, mixed greens, citrus vinaigrette
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OMELETTE ROYALE
crab salad, caviar, curry béarnaise, potato rösti, mixed greens, citrus vinaigrette (GF)
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FRIED TOFU & CHORIZO HASH
smoked mushrooms, sweet potato, vegan sausage, zucchini, sauce vierge (V*, GF)
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BLACK TRUFFLE AVOCADO TOAST
sourdough, harissa-spiced chickpeas, dried tomatoes, scrambled tofu, mixed greens, citrus vinaigrette (V*)
Children
Breakfast
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Pancakes
short stack of pancakes | maple syrup (V)
$12
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Oatmeal
fresh berries | maple syrup (GF, V*)
$13
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Eggs & Bacon
one egg your way | smoked bacon | fingerling potato (DF)
$16
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Granola & Yogurt
greek yogurt | almond cinnamon granola (N, V)
$12
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French Toast
butter brioche | chantilly cream | maple syrup (V)
$12
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Children's Menu
Please note: For in-house guests dining in Notch8, children aged 5 and under may order from the children’s menu free of charge when an adult entree is purchased from the regular menu. Children ages 6 -12 years may order from the regular adult menu, and will receive a 50% discount. This policy is only for in-house guests.
Lunch & Dinner
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Grilled Chicken
roasted potatoes, seasonal veggies
$20
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Mac & Cheese
four cheese sauce, elbow macaroni
$17
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Spaghetti & Meatballs
house-made beef meatballs, tomato sauce or cream sauce
$19
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Grilled Cheese
american cheese, white bread, french fries
$18