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Festive Afternoon Tea

Saturday & Sunday
November 21 - January 3
Sittings at 12pm & 2pm
Adults $69, Children $34.50 (ages 12 and under)
(not inclusive of tax & gratuities) 
Maximum number of guests per table is six. 

MENU 
Carrot and Coconut Soup

Cranberry Scone and Buttermilk Scone
apple preserve, clotted cream


Tea Sandwiches 
Turkey  
cranberry mayonnaise 

Seared Oceanwise Tuna
cucumber, brioche

Herb Roasted Prime Rib  
horseradish

Pickled Beets and Goat Cheese
romaine


Sweets 
Gingerbread Macaron
hand decorated, ginger cream

White Chocolate Profiterole  
chocolate crisps

Opera Cake
chocolate, feuilletine

After Notch8
dark chocolate and peppermint 

For more information, please call 604-662-1900 or email hvc.concierge@fairmont.com

Make a Reservation