New Year's Eve
December 31, 2022 06:00 PM until January 01, 2023 12:00 AM
Notch8 Restaurant & Bar
6pm - Midnight (last sitting at 10pm)
$129 per adult, $64.5 per child (not inclusive of tax & gratuities)
Includes a complimentary glass of bubbly to ring in the new year.
Ring in 2023 with us at Notch8! We’ll be serving a mouthwatering three-course dinner featuring selections such as tuna tartare with Northern Divine caviar, beef tenderloin with foie gras, and more. Enjoy live entertainment and a complimentary glass of bubbles to toast to the New Year.
MENU
AMUSE
Oyster
citrus pearls, cucumber chili herb water, sea foam
FOR THE TABLE
Chef Eric’s Brioche
whipped bone marrow butter
STARTER
Tri-Colour Beet Carpaccio
ashed goat cheese, candied walnut, apple gastric, rye crumb, celery, minus 8 maple vinegar
or
Yellowfin Tuna Tartare
northern divine caviar, quail egg, citrus relish, brioche croutons, ponzu, crispy seaweed
MAIN
Seven-Day Dry-Aged Kampachi
braised endive, pine nut crumb, orange salmon roe beurre blanc
or
Tournedos Rossini
beef tenderloin, foie gras, roasted shallot, gruyere bread pudding, sauce périgueux
or
Truffle Mushroom Risotto
winter black truffle, parmesan, smoked chanterelle mushroom
DESSERT
New Year's Eve Ball Drop
smoked bourbon chocolate truffle, sable breton, mandarin and star anise sorbet sphere